The Restaurant
& Chelsea Music Bar Now Open
Basque-Inspired Dining, Cooked Over Fire, with a Late-Night Cocktail and Live Music Bar Upstairs
Discover Chelsea’s Newest Destination: Basque Inspired Restaurant, Live-Fire Kitchen, and Late-Night Music Bar – All Under One Roof
Whether you’re settling in for a fire-cooked dinner or heading upstairs for cocktails, vinyl, and live music into the early hours, Prince Arthur Chelsea is here to welcome you. Come and discover our new home on Draycott Avenue.
At the heart of our restaurant is a bespoke charcoal grill, built to bring live-fire cooking fully into focus. The kitchen takes inspiration from Basque food and traditions, letting the finest British and European produce take centre stage — from a dedicated seafood counter to meat and fish dry-aged in-house and Prince Arthur’s own caviar.
Upstairs, Chelsea Music Bar introduces an entirely new chapter to Prince Arthur. Inspired by the intimate listening bars of Tokyo, it’s a late-night room built around vinyl, carefully curated live performances, and a cocktail programme designed for after dark. Licensed until 1:30am, it’s where the evening naturally continues once dinner is done.
About the Restaurant
About Chelsea Music Bar
Inspired by Basque cuisine, we’re dedicated to serving only the highest quality produce for an exceptional dining experience.
CONTACTS
Address
96 Draycott Avenue, London,
SW3 3AD
Work Hours
Chelsea Music Bar Opening Hours
Tuesday to Saturday:
5pm – 2am
Kitchen Opening Hours
Tuesday to Wednesday:
5pm – 10pm
Thursday to Saturday:
12pm – 11pm
Sunday:
12pm – 8pm